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Jalapeno Roll-Ups

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Makes: 1 package of medium shells Total Time: 1 hr
Category: Appetizers Sub Category: Other Cold Appetizers

what you need
  • 2 packages (8 oz. each) cream cheese
  • 1 pkg. dry original ranch dressing
  • 1 pkg. tortilla shells - medium size
  • 1/2 jar jalapeno peppers, finely chopped
  • 1 jar pimentos, finely chopped
  • 1 can black olives, finely chopped
make it
Mix softened cream cheese and ranch dressing together. Spread onto a tortilla shell. Chop up jalapenos, pimentos and olives. Put on paper towel so that they get patted dry. Sprinkle each on the cream cheese.

Microwave for 10 seconds (it makes rolling them up easier).

Roll shells up, cover and put into refrigerator to let set (about 1 hour or overnight). Take out of refrigerator and slice when ready to serve.
Notes
Don't spread the cream cheese mixture on too thick. Keep it thin.

The red, green and black colors make it a festive appetizer for the holidays.

You can add more or less of the olives, pimentos and jalapenos to adjust to your taste.
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