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The Best Ever Macaroni and Cheese

Kraft Memeber Recipe
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Makes: 10-12 servings Total Time: 1 hr
Category: Side Dishes Sub Category: Other

what you need
  • 1 lb. (16 oz.) VELVEETA cubed
  • 1 pkg. (8 oz. brick) Philadelphia Cream Cheese
  • 4 cups of milk
  • 1 stick butter
  • Salt and pepper to taste
  • 16 oz. elbow macaroni
  • 1 pkg. Kraft Sharp Cheddar Crumbles
make it
In a large microwave safe bowl, mix Velveeta, cream cheese, milk and butter. Cook on high until melted and smooth (approx. 10-15 minutes). When done add salt and pepper to taste. Cook macaroni according to instructions minus 3-5 minutes and strain.

Pour half of the macaroni in a large baking dish, pour half the cheese mixture on top and top with half the cheese crumbles. Repeat with remaining macaroni and cheeses.

Bake at 400 degrees F for 20 minutes. Serve.
Notes
Average Rating  (1)
Rated  by a cook on 12/19/2011 So creamy and good. Huge batch!
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