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Banana Coconut Yogurt Pie

Kraft Memeber Recipe
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Makes: 8 servings Total Time: 5 min
Category: Desserts Sub Category: Pies

what you need
  • 8 oz. Cool Whip
  • 1 cup coconut
  • 1 cup pecans
  • 2 containers banana yogurt
  • 1/2 cup bananas
  • 1 large graham cracker crust pie shell
  • Extra pecans & coconut for topping
make it
In a large bowl put Cool Whip, coconut, pecans, banana yogurt, and bananas. Fold together.

Pour into a large graham cracker crust pie shell.

Sprinkle pecans and coconut on top.
Notes
This dessert is good frozen or in the fridge. Either way it is a great dessert.
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