Makes:
8 servings, 3 to 4 cups
Total Time:
15 min
Submitted by:
Category:
Appetizers
Sub Category: Mexican Dips
what you need
- 10 Roma tomatoes
- 2-3 Tbsp. cilantro
- 2 garlic cloves
- 1/2 green bell pepper
- 1 small red onion
- 2 habanero peppers
- 3 Tbsp. lime juice
- Salt to taste
make it
Chop Roma tomatoes, cilantro, garlic, green pepper, and onions. Place in large mixing bowl.
Cut habanero peppers in half and remove seeds. Dice up and add to bowl. Mix all ingredients together well.
Add lime juice and salt to taste.
Notes
Use salsa within 2 days.
