Bacon Wrapped Chicken Rolls
Makes:
6 servings
Total Time:
50 min
Submitted by:
Category:
Dinner Entrees
Sub Category: Chicken & Turkey Entrees
what you need
- 6 boneless skinless chicken breast halves
- 8 ounces Philadelphia Cream Cheese with Onion and Chives
- 1 tablespoon butter or magarine, cubed
- Salt to taste
- 6 bacon strips
make it
Flatten chicken to 1/2 inch thickness. Spread 3 tablespoons cream cheese over each. Dot with butter and sprinkle with salt; roll up. Wrap each with a bacon strip.
Place, seam down, in a greased 13x9x2-inch baking pan.
Bake, uncovered, at 400 degrees for 35-40 minutes or until juices run clear. Broil 6 inches from the heat for 5 minutes or until bacon is crisp.
Notes
