KraftRecipes.com
Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Cool Whip
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Barbecued Pulled Pork Sandwiches

Kraft Memeber Recipe
previous photo
1
  |  
1
 
next photo
photo by:
kraft
Makes: 8 servings Total Time: 10 hr
Category: Sandwiches Sub Category: Sandwiches

what you need
  • 1 (2.5 lb.) pork shoulder roast
  • 1 bottle (14 oz.) BBQ sauce
  • 1 Tbsp. fresh lemon juice
  • 1 tsp. brown sugar
  • 1 med onion, chopped
  • 8 hamburger buns or hard rolls
make it
Place pork roast in 4.5 qt crock-pot. Cover; cook on LOW 10-12 hrs or HIGH 5-6 hrs.

Remove pork roast from stoneware and discard any liquid; shred pork with two forks; return pork to stoneware. Add BBQ sauce, lemon juice, brown sugar, and onion; mix well.

Cook on LOW 2 hours or HIGH 1 hour. Serve on rolls.
Notes
Top each serving with a slice of American cheese.

Substitute 4 boneless chicken breasts and lower cooking time to 6-8 hours for LOW.
Average Rating  
This recipe has not yet been rated. Be the first to rate this recipe.
See All Ratings & Comments Rate Recipe

use what's on hand


 
UserRecipeDetail
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email