Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • Cool Whip
  • Twist That Dish
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Beef/Veggie Bean Burrito

Kraft Memeber Recipe
previous photo
next photo
photo by:
Makes: 30 tacos Total Time: 1 hr 30 min
Category: Dinner Entrees Sub Category: Beef Entrees

what you need
  • 1 lb. lean hamburger (extra lean optional)
  • 1 of each - red, yellow & orange peppers
  • 1 pkg. fresh spinach
  • 3 large carrots
  • 1 large onion
  • 1 pkg. onion soup mix
  • 1 hot pepper (optional)
  • 3 tablespoons chili powder
  • 1 Tbsp. sugar (optional)
  • 2 cans favorite brown beans
  • 30 soft taco shells
make it
In large pan or wok: cook hamburger on medium heat.

In food processor chop into fine pieces: peppers, spinach, carrots and onions. Stir in remaining ingredients (beans last). Cook as you add approximately 30 minutes.

Microwave soft taco shell for 15 - 20 seconds. Add one large spoonful (per taco shell) and wrap.
Excellent for freezing individual spoonfuls and or burritos for quick snacks and

-Microwave for 1 - 2 Minutes on High if thawed
-And 2 - 3 Minutes if frozen

Average Rating  
This recipe has not yet been rated. Be the first to rate this recipe.
See All Ratings & Comments Rate Recipe

use what's on hand

false src=;title=Popup;width=625px;height=330px
sign up to become a member sign up for email