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Billie's Corn Salsa Dip

Kraft Memeber Recipe
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Makes: 8 cups Total Time: 2 hr
Category: Appetizers Sub Category: Mexican Dips

what you need
  • 2 cans sweet whole kernel corn, drained
  • 2 cans black beans, drained
  • 2 cans petite dices Mexican tomatoes
  • 1 green pepper, finely chopped
  • 1 red pepper, finely chopped
  • 1 yellow pepper, finely chopped
  • 1 red onion, finely chopped
  • 2 pkt. Sazon
  • 2 Tbsp. Sofrito
  • 1 Tbsp. sugar
  • Fresh cilantro
make it
In a large mixing bowl mix all ingredients together. Add pinches of the sugar to your tasting and snip in fresh cilantro.

Chill for one hour for flavors to settle together.

Serve as a salsa with tortilla chips or as a garnish for nachos and tacos.
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