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Black Bean Cheeseburgers

Kraft Memeber Recipe
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Makes: 4 servings Total Time: 12 min
Category: Dinner Entrees Sub Category: Beef Entrees

what you need
  • 1/2 cup black bean soup
  • 1 lb. ground beef
  • 4 ounces smoked cheddar, cut into 16 slices
  • Buns or sandwich thins
  • Miracle Whip
  • Horseradish sauce
  • Avocado or fried egg (optional)
make it
Gently mix black bean soup into beef. Separate into four hunks. Divide each hunk in half and press into a top patty and a bottom patty. Place two slices of the cheese on the bottom patty, cover with the top one. Make sure it is sealed well.

Place into large a hot skillet. Cook two minutes and flip. Place two slices of cheese on each burger after flipping, place in 350 degree oven for 8 minutes.

Serve on buns or sandwich thins with Miracle Whip and horseradish, and optional avocado slices and egg.
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