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Bruschetta ‘n Cheese Stuffed Chicken

Kraft Memeber Recipe
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Makes: 8 small boneless chicken Total Time: 1 hr 20 min
Category: Dinner Entrees Sub Category: Chicken & Turkey Entrees

what you need
  • 1 can (14 oz.) Italian style diced tomatoes, undrained
  • 1 1/4 cups Kraft Shredded Mozzarella Cheese, divided
  • 1/4 cup fresh basil
  • 1 pkg. (6 oz.) Stove Top Stuffing Mix for Chicken
  • 8 small boneless chicken breast halves
  • 1/3 cup Kraft Roasted Red Pepper Italian with Parmesan Dressing
make it
Preheat oven to 350. Combine tomatoes with their liquid, 1/2 cup cheese, basil and dry stuffing mix. Stir just until moistened.

Pound chicken till 1/4 inch thick. Spread with stuffing mixture. Starting at narrow ends, tightly roll up chicken. Place seam side down in 13 x 9-inch baking dish. Drizzle evenly with dressing.

Bake 40 minutes. Sprinkle with remaining cheese and bake 5 more minutes.
Average Rating  (7)
Rated  by Susannahstone on 8/23/2008 My Mother is a very picky, healthy, eater and she said that this chicken was the best she ever had. Even I *hate* meat but this was DELICIOUS!
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