KraftRecipes.com
Print PageClose Window

Product Recall: Voluntary recall of 260 cases of Velveeta Original Pasteurized Recipe Cheese Products. Click Here.
18 SKUs of Knudsen Cottage Cheese, 9 SKUs of Breakstone’s Cottage Cheese, 5 SKUs of Simply Kraft Cottage Cheese and 2 SKUs of Daily Chef Cottage Cheese. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Buffalo Chicken Appetizer

Kraft Memeber Recipe
previous photo
1
  |  
1
 
next photo
photo by:
kraft
Makes: 9 x 13 pan Total Time: 45 min
Category: Appetizers Sub Category: Hot Dips

what you need
  • 4 cups shredded cooked chicken, poached
  • 1 cup FRANK'S® REDHOT® Buffalo Wing Sauce
  • 2 pkg. (8 oz. each) cream cheese
  • 1 cup ranch salad dressing
  • 1 cup shredded Mexican cheese
make it
1. PREHEAT oven to 350°F. Mix cooked shredded chicken with hot sauce, set aside (may be made a day in advance).

2. PLACE cream cheese into 9x13 pan. Microwave 1 min. to soften. Whisk in salad dressing and cheese until smooth. Stir in chicken.

3. BAKE 20 min. or until mixture is heated through. Serve with Fritos or tortilla chips.
Notes
Average Rating  
This recipe has not yet been rated. Be the first to rate this recipe.
See All Ratings & Comments Rate Recipe

use what's on hand


 
UserRecipeDetail
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email