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Butterscotch Potato Chip Cookies

Kraft Memeber Recipe
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Makes: 48 cookies Total Time: 25 min
Category: Cookies Sub Category: Other

what you need
  • 1 cup butter-flavored shortening
  • 3/4 cup sugar
  • 3/4 cup packed brown sugar
  • 2 eggs
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 2 cups crushed potato chips
  • 1 cup butterscotch chips
make it
In a large mixing bowl, cream shortening and sugars until light and fluffy. Beat in eggs. Combine flour and baking soda; gradually add to creamed mixture and mix well. Stir in potato chips and butterscotch chips.

Drop by tablespoonfuls 2 in. apart onto ungreased baking sheets.

Bake at 375°F for 10-12 minutes or until golden brown. Cool for 1 minute before removing to wire racks.
Notes
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