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Candy Bar Salad

Kraft Memeber Recipe
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Makes: 8 servings, 1/2 cup Total Time: 2 hr 15 min
Category: Side Dishes Sub Category: Other

what you need
  • 2 cups milk
  • 2-3 oz. boxes Instant Jell-O Brand French Vanilla Pudding
  • 1 tub (16 oz.) Cool Whip
  • 4 large Granny Smith apples, cored and diced
  • 5 caramel nougat and peanut candy bars - frozen
make it
Mix milk, pudding and Cool Whip together. Fold in the diced apples until blended.

Place unwrapped frozen candy bars in Ziploc bag and break into smaller pieces with rolling pin. Unwrap and add to the salad.

Refrigerate for at least 2 hours or overnight.
Notes
Average Rating  (3)
Rated  by wrinkles21 on 1/3/2010 super easy...super good. Used milkway bars instead due to nut allergies
See All Ratings & CommentsSee All Ratings & Comments

use what's on hand


 
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