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Carrot Cake

Kraft Memeber Recipe
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Makes: 3 layer cake Total Time: 1 hr 15 min
Category: Desserts Sub Category: Cakes

what you need
  • Cake:
  • 1 3/4 cups sugar
  • 1 1/4 cups oil
  • 4 eggs
  • 2 cups flour
  • 2 tsp. baking powder
  • 1 tsp. salt
  • 2 tsp. soda
  • 2 tsp. cinnamon
  • 3 cup grated carrots
  • 1/4 cup chopped nuts
  • Icing:
  • 1 pkg. (8 ounce) cream cheese
  • 1/4 cup butter
  • 2 tsp. vanilla
  • 1 pound box powdered sugar
  • Coconut extract to taste
make it
Cake:
Cream sugar and oil. Add eggs, one at a time. Sift flour, baking powder, salt, soda, and cinnamon together. Add to first mixture. Fold in carrots and nuts.

Bake in three 9-inch cake pans at 350 degrees F for 20-25 min.

Icing:
Cream together cream cheese and butter. Mix in vanilla, sugar, and coconut.
Notes
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