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Cheesy Creamy Tuna Noodle Casserole

Kraft Memeber Recipe
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Makes: 4 servings Total Time: 1 hr 20 min
Category: Dinner Entrees Sub Category: Fish & Seafood Entrees

what you need
  • 1 cup wide egg noodles
  • 4 stalks celery
  • 1/2 large onion
  • 1 med. green pepper
  • 1 packet light tuna
  • 1 small packet albacore tuna
  • 1 big scoop Miracle Whip
  • 1 small jar pimiento
  • 1 can Campbell Cheddar Cheese Soup
  • 1 cup milk
  • A shake of Old Bay seasoning
  • 1 small handful of capers
  • Slivered almonds
  • 1 cup shredded mozzarella
make it
Prepare egg noodles in boiling water & drain. Cut up celery, onion and green pepper. Then microwave 3 min.

Mix tunas, Miracle Whip, pimiento, cheese soup, milk, Old Bay seasoning, and capers. Then combine with noodles, celery mixture and top with mozzarella and almonds.

Cover lightly with foil and bake almost 1 hour at 340°F. Uncover last 10 minutes to brown cheese.
Notes
I only salt water for boiling noodles - do not add any more.

I fix lots of TNC and love to experiment - this one turned out great! Amounts are approx. so feel free to revise.

I use a big brown casserole glass dish.
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