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Cherry Chocolate Cake

Kraft Memeber Recipe
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Makes: 15 servings Total Time: 40 min
Category: Desserts Sub Category: Cakes

what you need
  • 3 eggs
  • 1/3 cup vegetable cooking oil
  • 1 package milk chocolate cake mix
  • 1 21 oz. can cherry pie filling
  • 1 cup milk
  • 1 package (4 oz.) Jell-O Chocolate Instant Pudding Mix
make it
Thoroughly mix eggs, oil and cake mix in electric mixer. Add cherry pie filling.

Bake in 9 x 13-inch greased and floured cake pan at 350 degrees F. Test for doneness after 30 minutes. Continue cooking until toothpick comes out clean. Cool completely.

While cooling mix milk with Jell-O Instant Pudding. Ice cake with pudding mix. This cake must be refrigerated when completed.
Notes
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