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Chewy Gooey Cocoa Brownies

Kraft Memeber Recipe
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kraft
Makes: 2 dozen brownies Total Time: 30 min
Category: Cookies Sub Category: Brownies

what you need
  • 1 2/3 cups granulated sugar
  • 3/4 cup (1 1/2 sticks) butter or margarine, melted
  • 2 Tbsp. water
  • 2 large eggs
  • 2 tsp. vanilla extract
  • 1 1/3 cups all purpose flour
  • 3/4 cup baking cocoa
  • 1/2 tsp. baking powder
  • 1/4 tsp. salt
  • 3/4 cup chopped nuts
  • Powdered sugar (optional)
make it
PREHEAT oven to 350 degrees F. Grease 13x9-inch baking pan

COMBINE sugar, butter, and water in a large bowl. Stir in eggs and vanilla extract. Combine flour, cocoa, baking powder and salt in a medium bowl; stir in sugar mixture. Stir in nuts. Spread into prepared baking pan.

BAKE for 18 to 25 minutes or until wooden pick inserted into middle comes out slightly sticky. Cool completely in pan on wire rack. Sprinkle with powdered sugar. Cut into bars.
Notes
You will love this it's soooo good. The brownies (if prepared correctly) is delicious! Gooey and delicious.
Average Rating  (1)
Rated  by a cook on 1/10/2011 Easy to make, very chewy and gooey!!! Big hit!
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