Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • Cool Whip
  • Twist That Dish
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Chicken with Cream of Mushroom/Chicken

Kraft Memeber Recipe
previous photo
next photo
photo by:
Makes: 4 servings Total Time: 45 min
Category: Dinner Entrees Sub Category: Chicken & Turkey Entrees

what you need
  • 1 lb. cooked chicken (cut-up)
  • 1 can cream of chicken soup
  • 1 can cream of mushroom soup
  • 1 small container sour cream
  • 1/2 roll Ritz Crackers
  • 1/2 stick butter
make it
Preheat oven to 350°F. Cook chicken and place in a casserole dish. Add cream of chicken and mushroom soups along with sour cream to casserole dish. Stir all the above ingredients together.

Crush crackers and sprinkle on top. Melt butter and pour on top of crushed crackers.

Place in oven for 30 minutes until it become bubbly.
Average Rating  
This recipe has not yet been rated. Be the first to rate this recipe.
See All Ratings & Comments Rate Recipe

use what's on hand

false src=;title=Popup;width=625px;height=330px
sign up to become a member sign up for email