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Chicken-Parmesan Potatoes

Kraft Memeber Recipe
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Makes: 5 servings Total Time: 35 min
Category: Dinner Entrees Sub Category: Chicken & Turkey Entrees

what you need
  • 1 box (4.7 ounces) au gratin potatoes
  • 3 cups cut-up cooked chicken or turkey (1 pound)
  • 2 1/4 cups hot water
  • 2/3 cup milk
  • 1 bag (12 oz.) frozen peas
  • 1/2 cup grated parmesan cheese
make it
1. Heat potatoes, Sauce Mix and remaining ingredients except cheese to boiling in 10-inch skillet over high heat, stirring occasionally.

2. Reduce heat; cover and simmer about 25 minutes, stirring occasionally, until potatoes are tender.

3. Stir in cheese. Let stand 5 minutes.
Notes
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