Makes:
Plenty! just depends how big your "serving" is, LOL!
Total Time:
6 hr
Submitted by:
Category:
Dinner Entrees
Sub Category: Chicken & Turkey Entrees
what you need
- 4-5 chicken breasts
- 1 lrg jar (26 oz) salsa
- 1 can (15 oz. or 2 cups from carton) chicken broth
- 1 can (15 oz. or 2 cups from frozen bag) corn
- Cooked rice
- Shredded cheese (I used a Mexican blend)
- Sour Cream
make it
Put all ingredients in slow cooker EXCEPT for rice, cheese & sour cream.
Cook on low 6-8 hours.
Shred chicken and serve over rice, with sprinkle of cheese, some of the salsa/broth/corn mixture and a dollop of sour cream.
Notes