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Chili Dog Casserole

Kraft Memeber Recipe
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Makes: 8 servings Total Time: 45 min
Category: Dinner Entrees Sub Category: Other

what you need
  • 1 package Oscar Mayer Hot Dogs
  • 3 Tbsp. chopped onion
  • 2 cans (15 oz. each) hot chili
  • 4 hot dog buns
  • 2 cups shredded Kraft Mexican Blend Cheese, divided
make it
Preheat oven to 425 degrees F. Cut hot dogs in half lengthwise, and then slice into bite-size pieces. Chop onion.

Spread one can of chili over bottom of 13x9 inch pan. Open up three of the hot dog buns and lay on top of the chili, the fourth bun tear in half and fill in the gap at the bottom. Sprinkle the sliced hot dogs over the buns. Sprinkle 1 cup of the cheese over the hot dogs. Spread the other can of chili over the top of this. Cover with the chopped onion and the other 1 cup of cheese.

Cover with foil and bake for 30 minutes.
Notes
Can use mild chili. Add more onion if desired.
Average Rating  (1)
Rated  by patsfan on 3/23/2010 Its become a family favorite! Great to bring to parties too.
See All Ratings & CommentsSee All Ratings & Comments

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