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Chocolate Chip Individual Cheesecakes

Kraft Memeber Recipe
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Makes: 18 servings Total Time: 1 hr 30 min
Category: Desserts Sub Category: Cheesecakes

what you need
  • 1 pkg. refrigerated chocolate chip cookie dough
  • 1 pkg. (8 oz.) cream cheese
  • 3/4 cup sweetened condensed milk (1/2 of a 14 oz. can)
  • 1 egg
  • 1 tsp. vanilla
  • 18 green candied cherries
  • 1 can (21 oz.) cherry pie filling
  • 18 foil muffin cups
make it
Preheat oven at 325°F. Slice roll of dough into 18 equal slices and press one piece into each foil-lined muffin cup. Bake for 10 minutes, remove from the oven.

While dough is baking, beat cream cheese until it is soft. Add the milk a little at a time, beat until smooth. Add egg & vanilla, beat again until smooth.

After you have removed muffins from oven, gently spoon cheese mixture over baked cups. Bake for another 15-20 minutes until the mixture is set. Remove from oven and let cool completely (leave muffins in the pan on a wire rack).

Once completely cool, spoon several red cherries into center and add 1/2 a green cherry. Chill for 1 hour or more.
Notes
These can be made a day ahead of time. You want to arrange the cherries so it looks like a holly leaf & berries.
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