Makes:
16 servings
Total Time:
55 min
Submitted by:
Category:
Desserts
Sub Category: Other
what you need
- 1 pkg. (4 oz.) BAKER'S GERMAN'S Sweet Chocolate
- 16 large strawberries
make it
Microwave chocolate in small microwaveable bowl on high 2 minutes or until chocolate is almost melted.
Dip strawberries into chocolate: let excess chocolate drip off.
Let stand at room temperature or refrigerate on wax paper-lined baking sheet 30 minutes or until chocolate is firm.
Notes
Great substitute: substitute 1 tub (7 oz.) Baker's Dipping Chocolate, any variety, or the melted Baker's German's Sweet Chocolate.