KraftRecipes.com
Print PageClose Window

Product Recall: We are voluntarily recalling fewer than 8,000 cases of regular Kraft American Singles Pasteurized Prepared Cheese Product
limited to 4 SKUs on two “Best When Used By” dates of February 20, 2015 and February 21, 2015. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Cocktail Shrimp

Kraft Memeber Recipe
previous photo
1
  |  
1
 
next photo
photo by:
kraft
Makes: 40-50 shrimp Total Time: 24 hr 15 min
Category: Appetizers Sub Category: Other Cold Appetizers

what you need
  • 1 pkg. (41-50 count) cooked and peeled shrimp
  • Garlic seasoning blend, to taste
  • 1/2 bottle Kraft Zesty Italian Dressing
  • 1 pkg. dry Italian dressing
  • 2 tsp. dried parsley
  • Fresh black pepper, to taste
  • Juice of 1/2 lemon
make it
Defrost shrimp if frozen. Season with garlic seasoning blend. Combine Kraft Zesty Italian Dressing, dry Italian dressing, parsley, fresh ground black pepper and lemon juice.

Put shrimp in large plastic zip top bag and add dressing mixture. Marinate in refrigerator overnight.

To serve, remove shrimp from marinade and serve with lemon wedges and cocktail sauce.
Notes
I made this for my anniversary party and everyone left wanting the recipe.
Average Rating  (2)
Rated  by a cook on 12/20/2008 WHAT IS GARLIC SEASONING BLEND? & DO YOU LEAVE THE TAILS ON THE SHRIMP? THANK YOU
See All Ratings & CommentsSee All Ratings & Comments

use what's on hand


 
UserRecipeDetail
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email