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Crock-Pot Fajita Soup

Kraft Memeber Recipe
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Makes: 24 servings Total Time: 10 hr
Category: Soups/Chilis Sub Category: Soups & Stews

what you need
  • 3 boneless skinless chicken breasts
  • 1 can chicken broth
  • 3 cans water
  • 1 fajita seasoning packet
  • 1 green pepper
  • 1 red pepper
  • 1 bay leaf
  • 2 cloves garlic, chopped
  • 1 can black beans
  • 1 jar cilantro salsa
  • 1 cup corn
  • 1 bunch cilantro
make it
Add all ingredients to the crock-pot.

Set at low for 8-10 hours or high for 4-6 hours.

Remove and discard bay leaf. Serve with cheese and sour cream.
Use large chicken breasts.

It makes a large amount of soup so I usually freeze the majority of it to have for several meals.
Average Rating  (2)
Rated  by a cook on 3/3/2009 easy and tasty, full of veggies and figer
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