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Crock-Pot Macaroni and Cheese

Kraft Memeber Recipe
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Makes: 6-8 servings Total Time: 3 hr 20 min
Category: Side Dishes Sub Category: Other

what you need
  • 1/2 stick butter
  • 8 oz. pkg. elbow macaroni
  • 2 tablespoons oil
  • 1 lb. Kraft Velveeta Cheese, cubed
  • 12 oz. can evaporated milk
  • 1 1/2 cups milk
  • 1 tsp. salt
make it
Melt butter in crock-pot. Cook and drain macaroni. Toss macaroni in the oil.

Pour noodles in the crock-pot. Add all other ingredients.

Cook on low for 3 hours stirring occasionally.
Notes
Average Rating  (2)
Rated  by tabitron19 on 11/6/2008 Quick to make, simple ingredients and taste yummy! My husband did pick Mexican velveeta by accident once and we tried it with that, it was also pretty good.
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