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Crock-Pot Mashed Potatoes

Kraft Memeber Recipe
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Makes: 8-10 servings Total Time: 2 hr 30 min
Category: Side Dishes Sub Category: Other

what you need
  • 1 pkg (3 oz.) Kraft Philadelphia Cream Cheese
  • 1/2 cup Breakstone’s Sour Cream
  • 1/4 cup butter, softened
  • 1 envelop dry ranch salad dressing mix
  • 1 tsp. dried parsley flakes
  • 6 cups warm mashed potatoes (prepared without butter or milk)
make it
In a bowl, combine the cream cheese, sour cream, butter, salad dressing mix, and parsley. Stir in the potatoes.

Transfer to a slow cooker.

Cover and cook on low for 2-4 hours.
This is especially wonderful when the stovetop is busy with last minute holiday dinner preparations.
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