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Dad's Tater Tot Casserole

Kraft Memeber Recipe
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Makes: 6 servings Total Time: 1 hr 30 min
Category: Dinner Entrees Sub Category: Beef Entrees

what you need
  • 1 can cream of mushroom soup
  • 1/4 cup milk
  • 1 lb. ground beef
  • 1 bag frozen cauliflower
  • 1 bag tatter tots
  • Salt & pepper to taste
make it
Preheat oven to 350 degrees F. In a small bowl mix soup and milk, set aside.

Brown beef on stove top; drain. Put beef in an 8 x 8 pan, top with cauliflower, then top with mushroom soup. Then arrange tater tots in a line, until there is no more room.

Cook for 1 hour or until the tater tots get brown.
Notes
You might need to poke cauliflower to make sure it is done to softness.
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