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Dickey's Meatloaf

Kraft Memeber Recipe
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Makes: 6 patties Total Time: 1 hr
Category: Dinner Entrees Sub Category: Beef Entrees

what you need
  • 1.5 lb. ground meat
  • 1 onion, chopped
  • 1 can chopped tomato
  • 1 egg
  • Pinches of flour
  • 1 can tomato sauce
  • Salt
  • Pepper
  • Garlic powder
make it
Mix all the ground beef, vegetables and the egg together and make decently thick patties. Roll patties in flour and lightly brown in a skillet. Put patties in 9x13 pan

Drain all grease but about 4 Tbsp. Mix a little flour with grease until a gravy is made. Pour 1 large can of tomato sauce into flour mix after browning flour in skillet. Season to taste. Stir fast and over low heat. Bring sauce to a boil and pour over patties--the sauce will be somewhat thick.

Cook dish at 325°F for about 30 minutes.
This can be used with ground turkey for a healthier alternative.

For every pound of beef (extra) add an extra egg, tomato sauce, chopped tomato and onion.
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