KraftRecipes.com
Print PageClose Window

Product Recall: We are voluntarily recalling fewer than 8,000 cases of regular Kraft American Singles Pasteurized Prepared Cheese Product
limited to 4 SKUs on two “Best When Used By” dates of February 20, 2015 and February 21, 2015. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Dooge

Kraft Memeber Recipe
previous photo
1
  |  
1
 
next photo
photo by:
kraft
Makes: 14 servings Total Time: 5 min
Category: Snacks Sub Category: Snack Bars and Other Snacks

what you need
  • 3-1/2 quarts popped popcorn
  • 1 cup sugar
  • 1 cup honey
  • 1 cup peanut butter
make it
Place popcorn in a large bowl and set aside.

In a heavy saucepan, combine sugar and honey; bring to a boil over medium heat; stirring constantly. Remove from the heat.

Add peanut butter; stir until blended. Pour over popcorn mixture; toss gently to coat.

Cool completely on waxed paper. Store in airtight containers or plastic bags.
Notes
The sauce is very sticky.
Average Rating  
This recipe has not yet been rated. Be the first to rate this recipe.
See All Ratings & Comments Rate Recipe

use what's on hand


 
UserRecipeDetail
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email