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Easy Baked Chicken Breast

Kraft Memeber Recipe
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Makes: 8 servings Total Time: 1 hr 15 min
Category: Dinner Entrees Sub Category: Chicken & Turkey Entrees

what you need
  • 8 chicken breast halves, skinned and boned
  • 8 slices Kraft Swiss Cheese
  • 1 can cream of chicken soup
  • 1/4 cup dry white cooking wine
  • 1 box Stove Top Savory Herb Flavor Stuffing Mix
  • 2 to 3 Tbsp. margarine, melted
  • Parsley (optional)
make it
Arrange chicken in a lightly greased casserole dish. Top with Kraft Swiss Cheese slices.

Combine soup and wine; stir well. Spoon over chicken. Sprinkle with Stove Top Savory Herb Flavor Stuffing Mix. Drizzle margarine over crumbs.

Bake at 350°F for 45 minutes. Garnish with parsley.
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