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Easy Buffalo Chicken Wing Dip

Kraft Memeber Recipe
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Makes: 3 - 4 Cups Total Time: 1 hr 10 min
Category: Appetizers Sub Category: Hot Dips

what you need
  • 2 packages (8 oz. each) cream cheese, softened
  • 1 cup ranch or blue cheese dressing
  • 1/4 cup finely chopped celery
  • 3 cooked chicken breasts, boiled & shredded
  • 6 oz. Red Hot sauce
make it
Mix cream cheese, dressing and celery. Add shredded chicken. Add hot sauce to the temperature you like it!!

Bake in 350 degrees F oven for 40 minutes, stirring occasionally. Mixture will be bubbly. Cool for 10 minutes. Serve with crackers or torn up bread.

Store leftovers in the refrigerator.
Notes
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