Makes:
4 servings
Total Time:
40 min
Submitted by:
Category:
Dinner Entrees
Sub Category: Chicken & Turkey Entrees
what you need
- 1 can (10 3/4 oz.) Campbell's® Cream of Chicken Soup OR 98% Fat Free Cream of Chicken Soup *
- 1 pkg. (about 9 oz.) frozen mixed vegetables, thawed
- 1 cup cubed cooked chicken OR turkey
- 1/2 cup milk
- 1 egg
- 1 cup all-purpose baking mix
make it
PREHEAT oven to 400°F. Mix soup, vegetables and chicken in 9" pie plate.
MIX milk, egg and baking mix. Pour over chicken mixture.
Bake 30 minutes or until golden.
Notes
*Or use Campbell's® Cream of Chicken with Herbs Soup.
Serve with a tossed green salad. For dessert serve pineapple tidbits.
