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Easy Chocolate Cream Pie

Kraft Memeber Recipe
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Makes: 6 servings Total Time: 1 hr 15 min
Category: Desserts Sub Category: Pies

what you need
  • 3 oz. cream cheese, softened
  • 1/2 cup sugar
  • 1 tsp. vanilla
  • 1/3 cup cocoa
  • 1/3 cup milk
  • 8 oz. Chocolate Cool Whip
  • 1 chocolate graham pie crust
make it
Combine cream cheese, sugar and vanilla. Add cocoa and milk alternately. Add Cool Whip.

Put into pie crust.

Refrigerate 1 hour.
Can use original Cool Whip for less of a cocoa flavor, or a baked pie shell.
Average Rating  (1)
Rated  by wendydeeschwab on 3/25/2009 This pie was so easy to make and super yummy!! I used regular cool whip instead of chocolate and it was still really good!! I also grated chocolate for the top. I just made the pie last weekend, I'm making one this weekend and another for Easter!!!
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