KraftRecipes.com
Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Easy Fruit Cheesecake

Kraft Memeber Recipe
previous photo
1
  |  
1
 
next photo
photo by:
kraft
Makes: 24 to 30 mini cheesecakes Total Time: 1 hr
Category: Desserts Sub Category: Cheesecakes

what you need
  • 24 to 30 vanilla wafers
  • 1 cup sugar
  • 3 eggs
  • 1/4 teaspoon nutmeg
  • 3 packages (8 ounce each) Philadelphia Cream Cheese, softened
  • 2 kiwi fruit, peeled and cut in half the long way
  • 1 cup apricot preserves, melted
make it
Line cupcake pan with paper liners. Put wafer in bottom of each paper.

Beat together until creamy the sugar, eggs, nutmeg, cream cheese. Fill each paper liner about 2/3 full with the filling.

Bake 325 degrees F for 20 to 25 minutes (until set). Remove from oven and top with slice of kiwi. Top kiwi with 1 Tablespoon melted apricot preserves.

Refrigerate in liners until just before serving. Then remove liners and arrange on platter.
Notes
This is a great dessert for office parties and potlucks.
Average Rating  
This recipe has not yet been rated. Be the first to rate this recipe.
See All Ratings & Comments Rate Recipe

use what's on hand


 
UserRecipeDetail
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email