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Easy Italian Wedding Soup

Kraft Memeber Recipe
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Makes: 4 servings Total Time: 45 min
Category: Soups/Chilis Sub Category: Soups & Stews

what you need
  • 2 cans chicken broth
  • 1 cup orzo
  • 10 premade meatballs
  • 10 oz. package frozen spinach
  • Kraft Parmesan Cheese
make it
Bring chicken broth to a boil and add orzo. Cook until tender (do not cook all the way through).

Cut meatballs into quarters and add to broth along with the spinach.

Cover and simmer for 1/2 an hour. Top with Kraft Parmesan Cheese.
Easy weeknight recipe. Great tummy pleaser. Will taste like you slaved over the stove for hours.
Average Rating  (3)
Rated  by Kathy19611 on 9/8/2005 What a easy recipe ! Warms the heart and soul!
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