Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • Cool Whip
  • Twist That Dish
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Elcie's Turtle Cake

Kraft Memeber Recipe
previous photo
next photo
photo by:
Makes: 10-12 servings Total Time: 45 min
Category: Desserts Sub Category: Cakes

what you need
  • 1 box devil's food cake mix
  • 1 pkg. (14 oz.) Kraft caramels
  • 1 stick Parkay margarine
  • 1 can Eagle Brand milk
  • 1 pkg. (12 oz.) chocolate chips
  • 1 cup chopped pecans
make it
Mix cake as directed. Pour 1/2 of batter into greased and floured 9x13 pan. Bake for 15 minutes at 350 degrees F.

Unwrap caramels, melt over low heat with margarine. Remove from heat, stir in Eagle Brand milk. Pour caramel mixture over hot cake.

Sprinkle chips and nuts over caramel mixture, spread remaining cake batter over all. Bake 15-20 minutes more.
Average Rating  (1)
Rated  by ginn23 on 9/23/2004 delicious and so easy to make
See All Ratings & CommentsSee All Ratings & Comments

use what's on hand

false src=;title=Popup;width=625px;height=330px
sign up to become a member sign up for email