KraftRecipes.com
Print PageClose Window

Product Recall: We are voluntarily recalling fewer than 8,000 cases of regular Kraft American Singles Pasteurized Prepared Cheese Product
limited to 4 SKUs on two “Best When Used By” dates of February 20, 2015 and February 21, 2015. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Fortified Mac 'N Cheese

Kraft Memeber Recipe
previous photo
1
  |  
1
 
next photo
photo by:
kraft
Makes: 3 serving Total Time: 30 min
Category: Dinner Entrees Sub Category: Pasta Entrees

what you need
  • 6 baby carrots
  • 2 tablespoons unsalted cashew nuts
  • 4 cups milk
  • 2 cups water
  • 1 box Kraft Macaroni & Cheese Dinner
  • 2 tablespoons flaxseeds
make it
Puree carrots and cashew nuts in milk. Heat pureed carrots and water in a pan. Add macaroni and flaxseeds.

When milk starts to boil, add the cheese that comes with the box. Stir from time to time.

Voila! A nutritious and yummy meal is ready to be served.
Notes
This recipe is designed for picky eaters.

Options:
Use cheese slices/cubes/shredded cheese instead of the cheese that comes with the box.
Use wheat pasta instead of macaroni.
Experiment with different vegetables, chicken and meat.
Average Rating  (1)
Rated  by bmk1971 on 4/13/2005 It sounds like a fantastic idea but I am wondering if the 6 cups of liquid can be right???
See All Ratings & CommentsSee All Ratings & Comments

use what's on hand


 
UserRecipeDetail
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email