KraftRecipes.com
Print PageClose Window

Product Recall: We are voluntarily recalling fewer than 8,000 cases of regular Kraft American Singles Pasteurized Prepared Cheese Product
limited to 4 SKUs on two “Best When Used By” dates of February 20, 2015 and February 21, 2015. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Fritos Casserole

Kraft Memeber Recipe
previous photo
1
  |  
1
 
next photo
photo by:
kraft
Makes: 6 to 8 servings Total Time: 1 hr 30 min
Category: Dinner Entrees Sub Category: Beef Entrees

what you need
  • 1 small pkg. corn chips
  • 2 lb. ground beef
  • 1 onion
  • 2 cans chili style beans (regular, extra spicy, Tex-Mex, whatever your family likes)
  • 2 cans mushroom soup
  • 1 pkg. taco seasoning
  • 1 pkg. (8 oz.) Kraft Cheddar Cheese
make it
Spray a 9x13 baking dish with non-stick spray. Line bottom and sides of baking dish with corn chips. Brown ground beef and onions in saute pan or skillet. Drain when ground beef is fully cooked.

While ground beef is cooking, in large mixing bowl mix together the beans, mushroom soup, and taco mix.

After ground beef and onions are cooked and drained, mix them into the beans and mushroom soup mixture. Mix thoroughly. Pour over the corn chips and even the mixture out in the baking dish. Cover with Kraft Cheddar Cheese.

Bake for approx. 1 hour in 350 degrees F oven.
Notes
This recipe can be adjusted to your family's taste. If you don't like much spice, substitute 1 can of red kidney beans for one can of the chili beans.

If you live in an area where the extra spicy and/or the Tex-Mex style beans are not available, use chili powder, an extra pkg. of taco seasoning, or a liquid hot sauce to spice things up to your family's likings. Don't forget to salt and pepper at the table if wanted.
Average Rating  
This recipe has not yet been rated. Be the first to rate this recipe.
See All Ratings & Comments Rate Recipe

use what's on hand


 
UserRecipeDetail
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email