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Glenn’s Meatloaf

Kraft Memeber Recipe
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Makes: 8 servings Total Time: 1 hr
Category: Dinner Entrees Sub Category: Beef Entrees

what you need
  • 2 lb. beef (or pork)
  • 1-1/2 cups Italian seasoned bread crumbs
  • 2 eggs
  • 3/4 cup water
  • 1/3 cup ketchup
  • 1 envelope dry soup
make it
Preheat oven to 350°F. In large bowl combine all ingredients.

Shape into meatloaf pan.

Bake 1 hour or until done.
Notes
Happy Eating from:
Glenns - Kitchen - 2007
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