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Grilled Cheese Steak Packets

Kraft Memeber Recipe
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Makes: 4 servings Total Time: 1 hr
Category: Dinner Entrees Sub Category: Beef Entrees

what you need
  • 1 lb. boneless beef sirloin steak 1/2-inch thick
  • Salt and pepper
  • 2 onions, thinly sliced
  • 4 sub rolls
  • Cheese
  • Ketchup or steak sauce
make it
1. Cut 4 sheets heavy duty aluminum foil in 12-inch squares. Spray each sheet with non-stick cooking spray. Heat grill to Medium-High heat. Cut steak into 1/8-inch strips, sprinkle with salt and pepper.

2. Center 1/4 of onions on non-stick foil sheet (dull side up). Top with 1/4 of the steak and cheese. Bring up foil sides. Double fold top and ends to seal. Make 4 packets.

3. Grill 8 to 10 minutes in covered grill. Serve on rolls with additional cheese and ketchup.
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