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Grilled Fiesta Lime Chicken

Kraft Memeber Recipe
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Makes: 2-4 servings Total Time: 35 min
Category: Dinner Entrees Sub Category: Chicken & Turkey Entrees

what you need
  • Fajita seasoning and garlic powder
  • 1 lb. boneless skinless chicken breast
  • 1/2 cup honey lime marinade
  • (Lipton) Mexican rice
  • 1/2 cup salsa or Pico
  • 1/2 cup shredded Mexican cheese
  • Tortilla strips or crushed tortilla chips
make it
Sprinkle fajita seasoning and garlic powder on plastic wrap. Place chicken on top, sprinkle again with same seasonings. Cover with plastic wrap and pound with meat tenderizer until slightly flattened.

Brush honey lime marinade on one side, then put marinated side down on med. heat grill. Grill 5-10 min. then flip and repeat marinade.

In the meantime, start cooking rice according to package instructions. When chicken is done (no longer pink inside), spoon salsa or Pico on top and cover top with shredded cheese. Close grill cover and let cheese melt. Serve over rice with tortilla strips or chips on top.
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