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Hash Browns II

Kraft Memeber Recipe
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kraft
Makes: 4 servings Total Time: 25 min
Category: Side Dishes Sub Category: Other

what you need
  • 2 large potatoes, red, white, Idaho, peeled and shredded
  • 2 tsp. olive oil
  • 1/2 tsp. paprika
  • 1/2 tsp. table salt
  • 1/4 tsp. black pepper
  • 2 Tbsp. red wine vinegar
  • 1/3 cup fat-free chicken broth, reduced-sodium preferred
make it
Place potatoes in a large saucepan and add enough water to cover. Set pan over medium-high heat and bring to a boil. Boil 5 minutes. Drain and set aside.

Heat oil in a large, nonstick skillet over medium-high heat. Add potatoes, paprika, salt and pepper; stir to coat. Sauté 2 minutes.

Add chicken broth and vinegar and cook until liquid is absorbed, stirring frequently, about 3 minutes. Yields about 1/2 cup per serving.
Notes
2 points
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