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Individual Brownie Alaskas

Kraft Memeber Recipe
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Makes: 9 servings Total Time: 2 hr
Category: Desserts Sub Category: Frozen Desserts

what you need
  • 1 pkg. (15.5 oz.) fudge brownie mix
  • 1 pint pink peppermint or strawberry ice cream
  • 4 egg whites
  • 1/2 cup sugar
make it
Bake brownies as directed on pkg. Cut into 3" squares; place on baking sheet.

Top each brownie square with small scoop of ice cream & place in freezer 1 hr.

Preheat oven to 500 degrees F. Beat egg whites until foamy. Beat in sugar, 1 Tbsp. at a time; continue beating until stiff and glossy. Cover brownies & ice cream with meringue, sealing it to edge of brownies. Bake 3 to 4 min. or until meringue is light brown.
Success secrets for Brownie Alaskas:

1. Freeze the scoops of ice cream hard before you put them on the brownies.

2. Work fast! Spread a few at a time, keeping all others in the freezer until you are ready to bake them.

3. Serve immediately.
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