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Individual Meatloaf Sandwiches

Kraft Memeber Recipe
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Makes: 6 sandwiches Total Time: 1 hr 25 min
Category: Sandwiches Sub Category: Sandwiches

what you need
  • 1-1/2 pounds ground chuck
  • 3/4 cup finely chopped green bell pepper
  • 3/4 cup finely chopped onion
  • 3/4 cup finely chopped celery
  • 1/3 cup plus 2 tablespoons ketchup, divided
  • 3 tablespoons sugar
  • 2 tablespoons chili powder
  • 1-1/2 teaspoons salt
  • 2 eggs, lightly beaten
  • 1/2 cup milk
  • 1 cup fresh bread crumbs
  • 3 tablespoons brown sugar
  • 6 Kaiser rolls
  • Garnish: lettuce, sliced tomatoes, dill pickle chips, or topping of your choice
make it
Preheat oven to 350°F. In a large bowl, combine ground chuck, bell pepper, onion, celery, 2 tablespoons ketchup, sugar, chili powder, salt, eggs, milk, and bread crumbs. Shape into 6 patties.*

Place patties on a broiler pan. In a small bowl, combine remaining 1/3 cup ketchup and brown sugar. Spread 1 tablespoon ketchup mixture on top of each patty.

Bake for 1 hour. Serve on Kaiser rolls. Garnish with toppings, if desired.
*Meatloaf patties can be wrapped tightly in plastic wrap and frozen at this point, if desired. Let thaw in refrigerator overnight before broiling.
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