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Lemon Fruit Dip

Kraft Memeber Recipe
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Makes: 25 servings, 2 tablespoons Total Time: 5 min
Category: Desserts Sub Category: Sweet dips & sauces

what you need
  • 1 tub (8 oz.) Cool Whip
  • 1 box Jell-O Lemon Pudding
  • 1 container (8 oz.) lemon yogurt
make it
In a bowl mix the three ingredients.

Cover and refrigerate

Serve with fresh fruit or angel food cake with fresh fruit.
I substitute regular Cool Whip and lemon yogurt with fat free versions for a low calorie dip.
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