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Lite Italian Slow-Cooker Chicken Cacciatore

Kraft Memeber Recipe
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Makes: 6 servings Total Time: 8 hr 15 min
Category: Dinner Entrees Sub Category: Chicken & Turkey Entrees

what you need
  • 1/4 cup Kraft Lite Italian Dressing
  • 3 lb. boneless skinless chicken breasts
  • 1/2 lb. fresh mushrooms (about 10 medium), sliced (about 2 cups)
  • 1 1/2 cups coarsely chopped onions (about 1 medium)
  • 1/2 cup each: red and green pepper strips
  • 1 clove garlic, minced
  • 1 large can crushed tomatoes
  • 1 cup water
  • 1 tsp. salt
  • 1 tsp oregano
  • 1 tsp sage
  • 1 tsp. parsley
  • 1 lb. linguini
make it
Heat dressing in large skillet on medium-high heat. Add chicken, in batches, cook 2 to 3 min. on each side or until browned on both sides;

Place mushrooms, onions, peppers and garlic in slow cooker; top with the chicken. Combine tomatoes, water, salt and spices; pour over ingredients in slow cooker. Cover with lid.

Cook on Low for 5 to 7 hours (or on High for 4 hours).

Cook linguini as directed on package. Serve chicken mixture over linguini with a nice side salad.
Notes
This recipe is a lite Italian variation on your Slow-Cooker Chicken Cacciatore. The water makes a better sauce for the linguini.
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