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Marsala Chicken Bake

Kraft Memeber Recipe
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Makes: 6 servings Total Time: 2 hr 30 min
Category: Dinner Entrees Sub Category: Chicken & Turkey Entrees

what you need
  • 6 chicken breasts, skinned
  • Your Favorite Italian Dressing
  • 1 1/2 cups corn flake crumbs
  • 1 1/2 cups Italian flavored bread crumbs
  • Italian Seasonings
  • 1 jar Marsala cooking sauce
  • Shaved parmesan cheese
make it
Preheat oven to 350 degrees F. Prepare large baking dish with olive oil spray. Rinse chicken breasts and put in large plastic container. Pour enough Italian Dressing over breasts to cover. Refrigerate about 1 hour.

Combine corn flake and seasoned bread crumbs. Dredge chicken breasts in crumb mixture, and place in baking pan. Sprinkle with Italian Seasonings.

Bake approximately 40 minutes. Remove from oven and add Marsala cooking sauce to pan (do not pour over chicken); return to oven and cook 10-15 more minutes, or until done. Sprinkle shaved parmesan cheese on top of each chicken breast and serve immediately.
This is great with Risotto, or your favorite pasta. An Italian salad and warm bread make this a restaurant-quality dinner. A nice dish for a friendly/family gathering.
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