Makes:
8 servings
Total Time:
1 hr 35 min
Submitted by:
Category:
Dinner Entrees
Sub Category: Beef Entrees
what you need
- 1/4 cup A.1. Original Steak Sauce, divided
- 1 lb. ground beef
- 1/2 cup plain dry bread crumbs
- 1/4 cup finely chopped green pepper
- 1/4 cup finely chopped onion
- 1 egg
make it
1. Preheat oven to 350. Reserve half of the steak sauce. Mix remaining sauce with all remaining ingredients until well blended.
2. Shape into 9x5-inch loaf in greased 12x9-inch baking pan. Bake 1 hour. Brush with reserved steak sauce; bake an additional 15 minutes or until meatloaf is cooked through. Let stand 10 minutes before cutting into 8 slices to serve.
Notes
