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Mavery's Banana Bread

Kraft Memeber Recipe
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Makes: 6-8 servings Total Time: 1 hr
Category: Breads Sub Category: Quick Breads

what you need
  • 3 or 4 ripe bananas, smashed
  • 2 cup melted butter
  • 3/4 cup brown sugar
  • 2 eggs, beaten
  • 1 teaspoon vanilla
  • 1 teaspoon baking soda
  • Pinch salt
  • 2 cups all-purpose flour
make it
Preheat the oven to 350°F (175°C). With a wooden spoon, mix butter into the mashed bananas in a large mixing bowl. Mix in the sugar, egg, and vanilla. Sprinkle the baking soda and salt over the mixture and mix in. Add the flour last, mix.

Pour mixture into a buttered 4x8 inch loaf pan.

Bake for 1 hour. Cool on a rack. Remove from pan and slice to serve.
Notes
No need for a mixer for this recipe.
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